Lunch Menu




  • Homemade Soup of the Day

    Served with fresh bread
  • Cheese, Tomato and Mushroom Omelette

    With salad and homemade chips
  • Sandwiches – all served with a salad

  • Eaton’s Risotto

    Topped with fresh Parmesan shavings
  • Hot Bacon and Fried Egg

  • Warm Goat’s Cheese and Beetroot Salad

  • Hot Bacon, Brie and cranberry

  • Avocado and Prawns with Marie Rose

    with balsamic syrup
  • Cheshire Cheese and tomato

  • Welsh Rarebit with Bacon

    Toasted Multi Seed bread topped with rarebit and bacon. Served with salad
  • Prawns topped with Marie rose sauce

  • Fillet of Salmon

    Served with vegetables
  • Homemade Chips

  • Homemade Salmon Fishcake

    With salad and sweet chilli dip or mayonnaise
  • Haddock and Prawn Pancake, glazed with Cheddar

    Served with salad
  • Cafetiere of Coffee

    Per Person
  • Egg, Bacon and Chips

    Two fried eggs, smoked back bacon and chips
  • Pot of Tea

    Per Person
  • Hot Chocolate

    Per Person
  • Homemade Scone

    With butter, jam and cream
  • Selection of Homemade Desserts

  • Please inform us of any dietary requirements

On Special



  • Baked Lemon Torte

    A baked lemon cream with fruit coulis and homemade shortbread
  • Crème Brulee of the Moment

    A cold vanilla cream topped with a burnt sugar crust
  • Eaton’s Mess

    Meringue, fruit and freshly whipped cream with fruit coulis topped with ice cream
  • Apple and Blackberry Crumble

    Served warm with custard, cream or ice cream
  • Treacle and Stem Ginger Tart

    Served warm with custard, cream or ice cream
  • Selection of English Cheese and Biscuits

    With homemade red onion relish
  • Why not try a glass of Dessert Wine

  • Liqueur Coffee

  • Freshly Brewed Cafetiere of Coffee

    Served with Homemade Truffle