Delicios
TAKEAWAYS AVAILABLE
STARTERS
Homemade Soup of the Day
£6.50
Smoked Haddock and Chorizo Croquettes
Tomato sauce
£7.75
Pan Fried Scallops Thermidor
With mustard, tarragon, white wine and finished with cream
£9.95
Pan Fried Lamb Kidneys
Finished with grain mustard, brandy and cream
£7.50
Salmon Fishcake
Served with leaves mayonnaise or sweet chilli
£8.75
Spinach and Mushroom Risotto
Grana Padarno shavings
£7.50
Warm Goats Cheese Salad
Beetroot and hazelnuts, honey and mustard dressing
£7.75
Smoked Salmon and Prawn Parcel
With dressed leaves and a marie rose dressing
£8.95
MAIN COURSES
ALL SERVED WITH A SELECTION OF FRESH VEGETABLES AND POTATOES
Mediterranean Pancake
Courgette, onions and peppers in tomato sauce wrapped in a pancake Topped with Cheese sauce and glazed with Cheddar
£14.75
Chicken wrapped in Ham
With a leek and honey cream sauce
£18.50
Baked Fillet of Haddock
Topped with rarebit served with a tomato sauce
£19.95
Pork and Herb Sausages
With mashed potato and onion gravy
£16.75
Baked Fillet of Cod
Lemon butter sauce and fresh asparagus
£19.25
Roast Rack of Lamb
Served with a rosemary and redcurrant sauce
£28.50
Char Grilled Fillet Steak
Served plain, with a cracked peppercorn sauce or Stilton cream sauce
£29.50
Half a Crispy Duck
With an orange sauce
£23.95
Homemade Chips
£3.95
Please advise of any allergies or dietary requirements
PUDDINGS
APPLE AND BLACKBERRY CRUMBLE
Served warm with custard, cream or ice cream
£7.50
CRÈME BRULEE
A cold custard topped with burnt sugar served with fresh fruit
£7.50
EATON’S PAVLOVA
Meringue, fruit and freshly whipped cream with fruit coulis
£7.50
STICKY CAPE PUDDING
A light sponge with dates and walnuts soaked in brandy syrup Served warm with cream, ice cream or custard
£7.50
TREACLE AND STEM GINGER TART
Served warm with custard, cream or ice cream
£7.50
WHY NOT TRY A GLASS OF DESSERT WINE
125ml
£6.25
LIQUEUR COFFEE
£6.25
FRESHLY BREWED CAFETIERE OF COFFEE
Served with Homemade Truffle